Aliza Grayevsky Somekh: Breads of the Jews (In Person or on Zoom)

Part of the “Soil to Soul: Agriculture and Jewish Culture” series

Sunday, May 21 @ 3–4:30pm, in-person at Urban Adamah

Wheat pancakes, matzah, challah, bagels, rye and pumpernickel bread and pita are all breads associated with Jewish life and culture. After a bird’s-eye view of Jewish breads, we will bake some samples in Urban Adamah kitchen and taboon.